Purple Yam (Ube) Bun
A soft, pillowy milk bread bun filled with a smooth, vibrant, and naturally sweet purple yam (Ube) paste.
Our Purple Yam Bun is as beautiful as it is delicious. It features our signature soft-baked milk bread, which serves as the perfect airy vessel for the rich, colorful filling inside.
Explore ingredients
The filling is made from real purple yams (Ube), mashed and slow-cooked with a touch of condensed milk to create a thick, velvety jam. It has a unique, mellow sweetness with hints of vanilla and nuttiness that is completely natural to the yam.
A Modern Favorite
While traditional bakeries focus on red bean or lotus paste, the Ube bun has become a favorite for its striking visual appeal and its gentle, creamy flavor profile. It is the perfect "not-too-sweet" treat for any time of day.
